Dick’s Camp Fire — 8 oz

Description

Smoky Coffee BBQ Rub for Beef & Venison

Dick’s Camp Fire is a smoky coffee BBQ rub for cooks who like deeper, bolder seasoning. Smoked paprika, dark-roast coffee, chipotle and garlic give this blend its woodsy character.

Work it into the surface of steaks or venison before grilling, or use it to season burgers, brisket and pork. It’s also worth trying on grilled mushrooms when a savory, smoky edge sounds right.

Flavor & ingredients

Flavor profile: Smoky paprika and chipotle with rich coffee and a touch of sweetness.

Best on: Burgers, brisket, steak, venison, pork and mushrooms.

Ingredients: Dark Brown Sugar, Smoked Paprika, Paprika, Kosher Salt, Coarse Black Pepper, Garlic Powder, Onion Powder, Dark Roast Coffee, Chili Powder, Chipotle Powder, Cayenne Pepper.

Net weight: 8 oz (227 g).

Veteran-developed by Dick’s Rubs at Legacy Acres at Stearns Brook Farm in Milan, New Hampshire.